Wine, Charcuterie, & Crushpad Concert at Roberts Ranch with Mountain Drive

Wine, Charcuterie, & Crushpad Concert at Roberts Ranch with Mountain Drive

St. Patricks’s weekend, it’s Mountain Drive, a wildly talented Bluegrass quartet, 5 boutique wines & charcuterie at our ridge top winery!

By Roberts Ranch Vineyards

Date and time

Saturday, March 15 · 2 - 4pm PDT

Location

Roberts Ranch Vineyards

875 Roberts Road Ben Lomond, CA 95005 United States

Refund Policy

Refunds up to 1 day before event
Eventbrite's fee is nonrefundable.

About this event

  • Event lasts 2 hours

It's our Winery Opening Day 2025, with Mountain Drive, a wildly talented Bluegrass and Americana quartet joining us for a lively accompaniment to the afternoon!

Along with their talented picking and tight vocals, You'll enjoy a tasting of 5 of our current wines, complete with abundant charcuterie boards. Meats, cheeses, crackers, nuts, fruits, chocolate and even warm appetizers make appearances at this lovely and casual tasting experience. (See Seltzer & Charcuterie option for those not partaking in the wine tasting.)

Your tasting begins at the crush pad where you will sign in and get your first pour and plate of charcuterie. From there we welcome you to find a comfortable spot to enjoy the views and pace your tasting and food experience according to your preference. We look forward to welcoming you to the Ranch for a flavorful and relaxing afternoon! Attended children and well-behaved pups are welcome to join. Please sign up for a child’s ticket so we can be prepared with snacks and drinks for them.

Tags

Organized by

Roberts Ranch Vineyards

Roberts Ranch Vineyards is an Organic Vineyard and Farm with a vision for good stewardship of the land and a heart for hospitality. The Vineyard and Winery, positioned on a ridgetop in the Santa Cruz Mountains AVA, has that precise combination of sun and soil, and winds and slope to produce the raw materials for world-class Pinot Noir in the Burgundian style.

After the carefully-tended growing season is through, we bring the harvest in to our on-site winery where our winemaker proceeds to let the grapes speak for themselves and the terroir, stewarding with a minimum of imposition on this living process - native yeasts take over and the wine unfolds the story of the vintage!

We delight to share the seasonal abundance of the Ranch and the sustainable use and preservation of it with you through our Events and Quarterly Workshops. Come, learn some new skills, & take home a bit of the Ranch with you!