Vegan Egg Masterclass

🥚 No Eggs, No Problem: Vegan Egg Cooking Class (In-Person)

📍 Location: CB Health & Wellness
305 East 119th st, Suite B. New York, NY 10035

🗓️ Date: Thursday, May 1st, 2025
⏰ Time: 6:30 PM – 8:30 PM
💰 Price: $75
🎟️ Space is limited – only 7 tables available!

👩‍🍳 About the Class:

Ready to learn how to make plant-based eggs that taste amazing and nourish your body?
Join us for this hands-on, in-person cooking experience, where you’ll master three satisfying, egg-free recipes using simple, wholesome ingredients.

You'll learn how to prepare:

🍳 Tofu Scramble – fluffy, golden, and full of flavor
🌿 Mung Bean “Eggs” – pourable, Just Egg-style eggs for omelets or scrambles
🥄 Chickpea Flour Omelet – savory, protein-packed, and completely customizable

Each participant will have their own table fully stocked with all the ingredients and kitchen tools needed. No need to bring anything but your energy — and a few containers to take home your creations!

✅ What’s Included:

• A 2-hour guided cooking session led by a certified vegan health coach
• All ingredients and cooking equipment provided
• Printed recipe cards + vegan egg replacement guide
• Hands-on instruction with personal guidance
• Time to eat, ask questions, and enjoy a fun, supportive environment
• BONUS: Take-home recipe + ideas for future plant-based meals!

🛍️ What to Bring:

• 2–3 food storage containers to take home what you make
• A big appetite and a curious spirit!

🎫 Only 7 spots available — reserve your table now!
This is a perfect class for beginners, foodies, or anyone looking to explore the world of whole food plant-based cooking.

✨ Let’s get cooking — and cracking — the plant-based way! 💛