Sunday, March 16

Introduction to Cake Decorating with Baker Bettie

In this workshop, Baker Bettie will walk you through the process of creating beautifully decorated cakes!

By Baker Bettie

Date and time

Sunday, March 16 · 10:30am - 1:30pm CDT

Location

Bettie's Chicago

853 North Larrabee Street #Suite C Chicago, IL 60610 United States

Refund Policy

No Refunds

About this event

Participants will learn how to:

Level cakes
Stack and fill the layers
Crumb coat a cake
Create a smooth top coat
Make a silky meringue buttercream – perfect for cake decorating
Pipe beautiful designs and decorations

Each student will take home the 4-inch layer cake they decorated in class.

More Info

This class is for ages 16+.
All tickets are priced per person as we keep our classes small.
All tickets are final sale and non-refundable or transferable to another date. If you are unable to attend after purchase, you may gift your ticket to a friend.
Allergens & dietary restrictions: This class includes wheat, dairy, and eggs. Please note that our kitchen regularly uses most major allergens.

Organized by

Baker Bettie

Kristin "Baker Bettie" Hoffman is a trained chef and baking instructor. She runs the popular baking blog: BakerBettie.com. Bettie's goal is to support others to be better baker's through teaching foundational recipes, baking techniques, and approachable baking science.