Boston Sauce Party @ Trillium Brewing - Session One 11 am - 2 pm

Boston Sauce Party @ Trillium Brewing - Session One 11 am - 2 pm

The 2025 Boston Sauce Party is a gathering of some of the best Artisan Hot Sauce makers in the Northeast .

By Whitehouse Station Sauce Co. & Cast Iron Kyle

Date and time

Saturday, April 26 · 11am - 2pm EDT

Location

Trillium - Canton

100 Royall Street Canton, MA 02021 United States

Refund Policy

No Refunds

About this event

Boston Sauce Party 2025


Join us at the Boston Sauce Party hosted at Trillium Brewing for an exhilarating celebration of all things spicy! Mark your calendars for Saturday April 26th, as we gather the finest sauce artisans in the area for two days of sizzling hot sauce and refreshing beer. For just $10, your ticket grants you access to this fiery fiesta!

Visit the Boston Sauce Party Website for a comprehensive list of vendors, sponsors, and partners. And join us for all of the fun challenges and awards happening throughout the weekend!

Hot Sauce Challenge Competitions include:

  • Marshmallows from Hell Challenge
  • Hot Wing Eating Challenge
  • Spiked Pizza Eating Challenge

Awards:

  • The 2025 Boston Spice Awards for the Best Hot Sauces in Boston
  • The 2025 Golden Skillet Award by Cast Iron Kyle


Must be 21+ for alcoholic consumption

All attendees must exit the festival no later than 2 pm

The Boston Sauce Party is produced by Trillium Brewing and Whitehouse Station Sauce Company

Rain date for this event is Sunday April 27th

No refunds.


Challenge and Award Schedule:

Saturday April 26th - Session One:

- 12:00 pm - Boston Spice Awards

- 1:00 pm - “Spiked Pizza Eating Challenge” Sponsored by Defcon Sauces

Must be 21+ for alcoholic consumption

The Boston Sauce Party is produced by Trillium Brewing and Whitehouse Station Sauce Company


Organized by

Whitehouse Station Sauce Co. & Cast Iron Kyle

The Philadelphia Hot Sauce Festival is Co-produced by Whitehouse Station Sauce Company and Cast Iron Kyle. Whitehouse Station Sauce Company is a family owned and operated company located in scenic Hunterdon County, New Jersey. It is the brainchild of Jon Kasper, a culinary graduate of the prestigious Johnson and Wales University. Kyle Seip is a cast iron cooking enthusiast and amateur chef. Not only does he share tricks for cooking with cast iron and tips on how to properly clean it, he also restores and sells vintage skillets. Bon Appetit magazine named him the “Instagram King of Old Pans.”