Step inside an evening full of La Buena Vida (the good life!) with us this May for our Members-Only Wine Club Event. Our Latin American-inspired menu features colorful standouts like Ahi Tuna Crudo, our modern twist on ceviche, and Chuletas Asado, a smokey, twice-sauced ribeye with a bright citrus finish. Finally, there’s no better way to toast to a long radiant summer full of celebrations than with a glass of our Wine of the Month, Las Americanas!
La Buena Vida - Wine Club Dinner Menu ($79 per person):
- Start Your Evening with a Devil in a Red Dress
- Sweet Rolls with Poblano-Honey Butter and Cilantro
- Ahi Tuna Crudo Passionfruit Aguachile, Pickled Jicama and Red Onion, Cucumber, Avocado, Sesame-Chili Oil | Paired with Paired with Cooper's Hawk Exclusive May Wine of the Month: Las Americanas
- Chuletas Asado Broiled Pork Ribeye, Sweet Potato Huancaina, Garlic Broccolini, Piquillo Peppers, Aji Verde Salsa | Paired with Tempranillo
- Dark Chocolate Alfajor Cake Whipped Dulce de Leche, Toasted Coconut, Marcona Almonds, Vanilla Ice Cream | Paired with Vin Chocolat Almond
Note: Additional drinks or cocktails not on the event menu may be purchased. Wine pairings may be substituted with select wines on our wine list.
Wine Club Pairing Dinner is hosted on Tuesday, May 20 @ 7:00PM. Reservation includes tax and gratuity.
Event Details:
- Wine Club Guests must be 21+
- Event reservations close 48 hours prior
- You will be seated with other guests during this dinner, since that's the fun of it!
